Josselin. When I got back to Paris I wanted to return to all of my favorite places. In the end, we managed to go to only two, but my bf showed me some great new ones. My favorite crêpe-place is located in Montparnasse – la crêperie de Josselin. There are a few more options great crêpes that I’ll cover during my next visit. Josselin is a crêperie with a long history, famous among tourists and locals. For those who don’t know the difference – the salty ones are called galettes and the sugary ones crêpes. My favorite is “La Biche“ with chèvre and honey – the perfect mix of sweet and salty. I also like the ones with bacon, champignons and cheese. For dessert I’ve already had the ones with rhum, but they were too strong for my taste and I got quite drunk of it. This time we chose the one chocolate and nuts plus ice cream and whipped cream. So delicious! And now I need to check out some new crêperies such as Breizh Café.
Crêpes at La Crêperie de Josselin
161 Rue de Montparnasse 75014
photos – moi