– in collaboration with Campari
Aperol Spritz or Veneziano?
Coming from South Tyrol I’m used of calling the drink Veneziano. It’s so common that I didn’t realise that there was actually a difference between Veneziano and Aperol Spritz. In fact, a Veneziano is made out of prosecco while the classic Aperol Spritz comes with white wine. In Italy they also call it Spriz oder Sprisseto. Whenever I drink a good Veneziano it reminds me of the good times in Milano. Along with an Aperitivo Lungo where they serve the Spritz in dumbo cups.
2 parts Aperol (4cl)
3 parts Prosecco or white wine (6cl)
additional soda water
ice cubes + orange slices
“It doesn’t depend on the weather how sunny your day is going to be”
Wünsche euch ein schönen Tag!