{"id":563,"date":"2013-05-17T09:04:00","date_gmt":"2013-05-17T07:04:00","guid":{"rendered":"http:\/\/thegoldenbun.net\/foodhopping-in-boston"},"modified":"2018-06-21T12:03:29","modified_gmt":"2018-06-21T10:03:29","slug":"foodhopping-in-boston","status":"publish","type":"post","link":"https:\/\/thegoldenbun.com\/de\/2013\/05\/foodhopping-in-boston\/","title":{"rendered":"Foodhopping in Boston"},"content":{"rendered":"

[unpaid Advertisement \/ unbezahlte Anzeige*<\/a>]<\/p>\n

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Top of the Hub<\/a><\/b><\/p>\n
Craigie on Main<\/a><\/b>\n
Yenching<\/a><\/b>\n
LongHorn Steakhouse<\/a><\/b>\n
Citizen Oyster’s Bar<\/a><\/b><\/span>

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used lenses:  Canon EF-S 10-22mm f\/3.5-4.5<\/a> \/ Canon EF 50mm f\/1.4 II Camera<\/a> \/ Canon EF 35mm f\/2.0 II Camera Lens<\/u><\/a> <\/span><\/span>

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EN \u2013 Bostoneats. <\/b>Toronto’s food offer is really hard to beat. Unfortunately, Boston, like any other American city, is full of chains. Therefore, it is really hard for small companies to compete with them. Nonetheless, I’ve found some great addresses.
We tried the Parish Caf\u00e9 <\/b>on Boylston Street ($$), Yenching<\/b> in Cambridge ($), LongHorn Steakhouse <\/b>in Fenway ($$) and Top of The Hub <\/b>($$) also on Boylston Street. All of them were really good and reasonable.
Here are some more Boston chops recommended by some locals: for a good steak you can go to L’Espalier<\/b>, Abe & Louie’s<\/b>, Ruth’s<\/b>; for French cuisine: Deuxave<\/b>; for Japanese: Douzo<\/b>, Oishi<\/b>; for Italian: Sorellina<\/b>, Erbaluce<\/b> and you can also try Tavern Road<\/b>, Eastern Standard<\/b>, Citizen Oyster’s Bar<\/b> and Craigie on Main<\/b>.
Top of the Hub<\/b> is one of the few which offers an amazing view on the city. Surprisingly, the prices of the dishes at the bar were quite normal. I paid 13$ for a huge sandwich which crisps \u2013 as you can see above. I think cocktails are around 12-15$ and some other appetizer and desserts were around 6-12$. The view is really amazing.
More tomorrow!<\/p>\n

DE \u2013 Bostoneats. <\/b>Toronto hatte kulinarisch sehr viel zu bieten. In Boston hingegen haben kleine Betriebe sehr stark mit den gro\u00dfen Ketten zu k\u00e4mpfen, die sich an jeder Ecke befinden. Nichtsdestoweniger habe ich ein paar Adressen f\u00fcr euch gefunden. Wir haben das Parish Caf\u00e9 <\/b>auf der Boylston Street ($$), Yenching<\/b> in Cambridge ($), LongHorn Steakhouse <\/b>in Fenway ($$) und Top of The Hub (<\/b>$$), das sich auch auf der Boylston Stra\u00dfe befindet. Alle waren sehr lecker und preiswert.
Weitere gute Adressen sind: L’Espalier<\/b>, Abe & Louie’s<\/b>, Ruth’s <\/b>f\u00fcr ein gutes Steak;  franz\u00f6sische K\u00fcche gibt es bei Deuxave<\/b>; japanische K\u00fcche bei Douzo <\/b>und Oishi<\/b>; italienisch isst man bei Sorellina<\/b>, und Erbaluce<\/b>. Desweiteren k\u00f6nnt ihr Tavern Road<\/b>, Eastern Standard<\/b>, Citizen Oyster’s Bar<\/b> und Craigie on Main <\/b>ausprobieren. Top of the Hub<\/b> ist eines der wenigen Restaurants, das auch einen super Ausblick auf die Stadt bietet. \u00dcberraschenderweise war es nicht \u00fcbertrieben teuer. Ich hab f\u00fcr ein rie\u00dfiges Sandwich mit Chips 13$ bezahlt. Die Cocktails waren um die 12-15$ und Appetizer und Desserts um die 6-12$. <\/i>\n

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Mehr gibts morgen!<\/i><\/div>\n<\/div>\n\n
See all my Canada posts here<\/b><\/u><\/a> \/ Hier<\/b><\/u> k\u00f6nnt ihr euch alle meine Kanada\/USA-Beitr\u00e4ge anschauen<\/a><\/div>\n<\/div>\n<\/div>\n

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[unpaid Advertisement \/ unbezahlte Anzeige*] Top of the Hub Craigie on Main Yenching LongHorn Steakhouse Citizen Oyster’s Bar used lenses:  Canon EF-S 10-22mm f\/3.5-4.5 \/ Canon EF 50mm f\/1.4 II Camera \/ Canon EF 35mm f\/2.0 II Camera Lens  EN \u2013 Bostoneats. Toronto’s food offer is really hard to beat. Unfortunately, Boston, like any other American city, is full of chains. Therefore, it is really hard for small companies to compete with them. Nonetheless, […]<\/p>\n","protected":false},"author":1,"featured_media":6202,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[197,367,521,7],"tags":[937,273,861,951,271],"acf":[],"yoast_head":"\nFoodhopping in Boston - The Golden Bun<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thegoldenbun.com\/2013\/05\/foodhopping-in-boston\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Foodhopping in Boston - The Golden Bun\" \/>\n<meta property=\"og:description\" content=\"[unpaid Advertisement \/ unbezahlte Anzeige*] Top of the Hub Craigie on Main Yenching LongHorn Steakhouse Citizen Oyster’s Bar used lenses:  Canon EF-S 10-22mm f\/3.5-4.5 \/ Canon EF 50mm f\/1.4 II Camera \/ Canon EF 35mm f\/2.0 II Camera Lens  EN \u2013 Bostoneats. 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