Restaurants in Zurich | Restaurant – Boucherie AuGust

Restaurant – Boucherie AuGust. Let’s kick off my posts from last weekend with a restaurant recommendation in Zurich. Even though the weekend was way too short to see everything of the city I definitely enjoyed it food-wise. Not only the wonderful Widder Hotel made our stay even better but we also got to taste Swiss specialities at their Restaurant – Boucherie AuGust (I will show you some pictures from the breakfast in the next post).

How could you not love the whole ambience and interior? Originally it was an old butcher house which was renovated years later and turned into a hotel and restaurant. It reminded me a little bit of the Sanagan’s Meat Locker in Toronto.

We tried a great selection of Swiss dishes, which were very good. Not mentioning the wine. Also, don’t forget to try the homemade ice tea which apparently is such a big trend in Switzerland right now. Unfortunately I forgot to bring some with me.

en Guetä!